The Food Lovers' Cookbook Collection has been assembled by the Foodtourist
team to help guide you through the maze of wonderful food writing that is
now flooding the market.
We have listed the authors of our fifty favourite
books below. If you want to search the collection by title then go to the
Cookbook Collection by either clicking this link or by clicking the Cookbook
Collection Home button at the top of this page.
Click below to read a short description of the cookbook author before
moving to a detailed review of the book.
Acton, Eliza
Adria, Ferran
Alexander, Stephanie
Andrews, Colman
Artusi, Pellegrino
Beard, James
Beeton, Isabella
Brissenden, Rosemary
Bugialli, Giuliano
Cerciello, Jeffrey
Child, Julia
Claiborne, Craig
Clark, Charlotte
Curnonsky (Maurice Sailland)
David, Elizabeth
Ducasse, Alain
Dunlop, Fuchsia
Escoffier, Auguste
Farmer, Fannie
Gray, Rose
Greenspan, Dorrie
Grigson, Jane
Guérard, Michel
Haroutunian, Arto der
Henderson, Fergus
Hermé, Pierre
Hsiang Ju Lin
Huang Su Huei
Katzen,
Mollie
Keller, Thomas
Kennedy, Diana
Luard, Elisabeth
Medecin, Jacques
Olney, Richard
Owen, Sri
Pellaprat, Henri-Paul
Picayune Newspaper
Roden, Claudia
Rodgers, Judy
Rogers, Ruth
Rombauer, Irma
Saint-Ange, Evelyn
Shaida, Margaret
Thompson, David
Trang, Corinne
Tsuifeng Lin
Tsuji, Shizuo
Wakuda, Tetsuya
Waters, Alice
Wells, Patricia
Wolfert, Paula