The Food Lovers' Cookbook Collection
Sri Owen
Sri Owen is best known for her food reference book The Rice Book, however her recipes collected from throughout Indonesia are fascinating reading and provide one of the most comprehensive accounts of the cuisine of that country. There are some real treasures in her books that are worth seeking out.
The Cookbook Collection entry
The review of the entry for this author in The Food Lovers' Cookbook Collection can be read by clicking on the following link: