Lussac-Saint-Emilion wine appellation in the Bordeaux region of France

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Lussac-Saint-Emilion wine appellation
Wine appellation

Reviewed By

Sue Dyson and Roger McShane
Country: France

Lussac-Saint-Emilion is a red wine appellation in the Bordeaux region of France that produces powerful, yet elegant red wines from Merlot and Cabernet France. Wines can only be produced from vines cultivated in the commune of Lussac. It lies on the right bank of the Dordogne slightly inland from Saint Emilion where the terroir is primarily clay and gravel and the appellation forms a somewhat natural amphitheatre facing south that enables the grapes to ripen well.
 
     
     
     


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