Saint-Georges Saint-Emilion wine appellation in the Bordeaux region of France

Foodtourist.com Restaurants, Wine, Travel, Opinions

Review
 
Saint-Georges-Saint-Emilion wine appellation
Wine appellation

Reviewed By

Sue Dyson and Roger McShane
Country: France

Saint-Georges Saint-Emilion is a wine appellation in the Bordeaux region of France immediately bordering the famous Saint-Emilion appellation. This appellation is small by Bordeaux standards covering just 198 hectares in the commune of Montagne. This appellation gained AOC status in November 1936.
The appellation rules permit the production of red wines only. The grape varieties permitted here are Cabernet Franc, Cabernet Sauvignon, Carmenere, Cot (Malbec), Merlot and Petit Verdot.
 
     
     
     


Foodtourist.com - Independent commentary on the Web since 1996

Copyright | Disclaimer| Privacy Policy