Yuzu citrus fruit from Asia

Foodtourist.com Restaurants, Wine, Travel, Opinions

Review
 
Yuzu
Food glossary

Reviewed By

Sue Dyson and Roger McShane

A yuzu is a member of the citrus family found throughout Asian from Tibet through to Japan. It look like a small, knobbly grapefruit and is used in the same way as any other citrus fruit.
Ponzu sauce is made using yuzu as the base flavour.
 
     
     
     


Foodtourist.com - Independent commentary on the Web since 1996

Copyright | Disclaimer