Review of a great pastis from the Manguin distillery in Avignon, Provence: Pastis de Marseille Restaurants, Wine, Travel, Opinions

Pastis de Marseille
Food glossary

Reviewed By

Sue Dyson and Roger McShane
Address: Provence

The Manguin distillery on the Ile La Barthelasse just outside the ramparts of the city of Avignon is responsible for this stunningly complex pastis. Simply add five parts cold water to one part of pastis then sit back and enjoy!
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